REGULATION OF PHENYLALANINE AMMONIA-LYASE ENZYME IN ANNONA FRUIT: KINETIC CHARACTERISTICS AND INHIBITORY EFFECT OF AMMONIA

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ژورنال

عنوان ژورنال: Journal of Food Biochemistry

سال: 2007

ISSN: 0145-8884,1745-4514

DOI: 10.1111/j.1745-4514.2007.00106.x